Discovering that 'Cooking is Fun'. Culinary skills, healthy eating, balanced diets......and much more!
1st, 2nd and 3rd Year students can take part in after school Cookery Club which is held two evenings a week from 4.15pm - 5.45pm. The course runs for 16 weeks (8 weeks per semester over 2 semesters). Students can choose either the Monday class or the Tuesday class at the time of booking. During the classes, the students learn to prepare and cook a range of dishes which are both sweet and savoury. They learn basic culinary skills and good practice when handling, preparing and serving food.
Enriching the lives and the educational experience of our students.